1 serving (150 grams) contains 300 calories, 5.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
473.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.7 g | 30% | |
| Saturated Fat | 12.6 g | 63% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 78.9 mg | 26% | |
| Sodium | 236.6 mg | 10% | |
| Total Carbohydrates | 63.1 g | 22% | |
| Dietary Fiber | 1.6 g | 5% | |
| Sugars | 39.4 g | ||
| protein | 7.9 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 157.7 mg | 12% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 236.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Krempita is a traditional dessert originating from Balkan cuisine, particularly popular in Serbia, Croatia, and Bosnia. It is a layered pastry made with a flaky or shortcrust pastry base topped with a creamy custard filling, often dusted with powdered sugar. This dessert is high in carbohydrates and fats, providing approximately 200 calories per serving, with 3.3 grams of protein, 26.7 grams of carbohydrates, and 10 grams of fat. Although Krempita is not a significant source of fiber or micronutrients, it does contribute small amounts of calcium (66.7 mg) and iron (0.3 mg). Typically enjoyed as a treat on special occasions, it is known for its rich and indulgent texture, but portion control is essential due to its energy-dense profile.
Store Krempita in an airtight container in the refrigerator for up to 2-3 days to maintain freshness. Avoid freezing as the custard texture may not hold up well.
Krempita is low in protein, with just 3.33 grams per serving. While it contains a small amount, it's primarily a dessert made with ingredients like cream, eggs, and pastry, so it's not a significant source of protein.
Krempita is not suitable for a keto diet. It contains 26.67 grams of carbohydrates per serving, which is far above the daily carb limit for most ketogenic diets, typically set at 20–50 grams of carbs per day.
Krempita is high in sugar, with 16.67 grams per serving, and contains 200 calories. Overconsumption can contribute to weight gain and increase the risk of issues like high blood sugar or tooth decay. Moderation is key when enjoying this dessert.
A standard piece of Krempita, about 100 grams (200 calories), is considered a reasonable portion. It's best to enjoy it occasionally as a treat rather than a regular dietary staple.
Compared to similar custard-based desserts, Krempita is relatively moderate in calories at 200 per serving but higher in sugar (16.67 grams). It may be less dense in calories than rich custard tarts but contains more sugar and carbs than lighter dessert options like gelatin-based treats.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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