1 serving (50 grams) contains 170 calories, 4.0 grams of protein, 1.5 grams of fat, and 35.0 grams of carbohydrates.
Calories |
680 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 6 g | 7% | |
| Saturated Fat | 1.2 g | 6% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 140 g | 50% | |
| Dietary Fiber | 8 g | 28% | |
| Sugars | 0 g | ||
| protein | 16 g | 32% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 40 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 320 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Jovial Brown Rice is a wholesome, nutrient-dense grain originating from Italy, prized for its nutty flavor and pleasantly chewy texture. Made from 100% organic whole grain brown rice, it is non-GMO and certified gluten-free, offering a heart-healthy alternative to refined grains. Packed with fiber, magnesium, and essential B vitamins, it supports digestion, energy production, and overall well-being. Its low glycemic index makes it a smart choice for maintaining steady blood sugar levels. Ideal for Mediterranean, Asian, and vegetarian cuisines, Jovial Brown Rice pairs beautifully with roasted vegetables, hearty stews, or flavorful stir-fries. With no artificial ingredients or preservatives, it delivers purity and quality in every serving. While a high-carb food, its complex carbohydrates provide lasting energy, making it a balanced choice when enjoyed in moderation. Jovial Brown Rice brings authenticity, nutrition, and versatility to your table.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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