1 serving (30 grams) contains 150 calories, 2.0 grams of protein, 7.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
1200 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 56.0 g | 71% | |
| Saturated Fat | 24 g | 120% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 80.0 mg | 26% | |
| Sodium | 400.0 mg | 17% | |
| Total Carbohydrates | 160.0 g | 58% | |
| Dietary Fiber | 8.0 g | 28% | |
| Sugars | 80.0 g | ||
| protein | 16.0 g | 32% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 240 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Japan Pastry Cookies are a delicate treat inspired by traditional Japanese baking techniques. These cookies often feature ingredients like matcha green tea powder, red bean paste, sesame seeds, or yuzu citrus, lending them a uniquely Japanese flavor profile. Crafted with care, they typically combine rice flour or wheat flour, sugar, butter, and sometimes eggs, resulting in a lightly sweet and crumbly texture. The inclusion of matcha adds a source of antioxidants, which can support overall health, while sesame seeds are a good source of healthy fats and minerals. However, like most cookies, they can be high in sugar and calories, making moderation key. Japan Pastry Cookies beautifully balance cultural authenticity with a playful sweetness, offering a harmonious and subtle indulgence for those seeking a taste of Japan.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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