1 serving (130 grams) contains 120 calories, 7.0 grams of protein, 2.0 grams of fat, and 18.0 grams of carbohydrates.
Calories |
218.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 3.6 g | 4% | |
| Saturated Fat | 0.9 g | 4% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 727.3 mg | 31% | |
| Total Carbohydrates | 32.7 g | 11% | |
| Dietary Fiber | 10.9 g | 38% | |
| Sugars | 1.8 g | ||
| protein | 12.7 g | 25% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 72.7 mg | 5% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 727.3 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Hungryroot Refried Red Beans are a flavorful, plant-based twist on the classic refried bean dish. Inspired by Mexican cuisine, this ready-to-eat item features smooth red beans cooked with spices and seasonings for a hearty, protein-packed option. Made without animal products, these refried beans are naturally vegan, oil-free, and low in saturated fat, making them a healthy choice for those seeking nutritious alternatives. Rich in dietary fiber, they support digestion and help you feel fuller longer. Plus, they contain essential nutrients like iron and potassium, contributing to overall well-being. Perfect for tacos, burritos, or as a side dish, this versatile staple brings authentic taste with a lighter, modern twist. However, it’s worth noting that sodium levels may be higher, so mindful portion control is recommended for those monitoring sodium intake.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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