1 serving (5 grams) contains 3 calories, 0.2 grams of protein, 0.2 grams of fat, and 0.3 grams of carbohydrates.
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Nutrition Information
Calories |
142.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.5 g | 12% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2619.0 mg | 113% | |
| Total Carbohydrates | 14.3 g | 5% | |
| Dietary Fiber | 9.5 g | 33% | |
| Sugars | 4.8 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 238.1 mg | 18% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Hot english mustard
Hot English Mustard is a bold, tangy condiment originating from England, celebrated for its intense heat and sharp flavor. Made primarily from finely ground mustard seeds, water, vinegar, salt, and turmeric, this traditional mustard delivers a fiery kick to meats, sandwiches, and savory dishes. Its pungency owes to the high seed content, which releases heat when mixed with liquid, a hallmark of its distinct taste. English mustard is low in calories and fat, making it a guilt-free way to enhance flavor. It contains antioxidants from mustard seeds and turmeric, offering potential anti-inflammatory benefits. However, its sodium content can be significant, so moderation is key, especially for those managing blood pressure. A staple in British cuisine, Hot English Mustard is a versatile and vibrant addition to meals, expertly balancing its robust spice with health-conscious simplicity.
