1 serving (200 grams) contains 350 calories, 30.0 grams of protein, 20.0 grams of fat, and 10.0 grams of carbohydrates.
Calories |
411.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.5 g | 30% | |
| Saturated Fat | 5.9 g | 29% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 94.1 mg | 31% | |
| Sodium | 588.2 mg | 25% | |
| Total Carbohydrates | 11.8 g | 4% | |
| Dietary Fiber | 1.2 g | 4% | |
| Sugars | 2.4 g | ||
| protein | 35.3 g | 70% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.1 mg | 3% | |
| Iron | 1.8 mg | 10% | |
| Potassium | 352.9 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Homemade chicken salad is a versatile dish typically made with cooked, shredded or diced chicken mixed with ingredients like mayonnaise, celery, onions, and seasonings. Originating as a practical way to use leftover poultry, this dish is popular in many Western cuisines and has numerous variations that include fruits, nuts, or yogurt as substitutes for higher-calorie ingredients. Chicken salad is high in protein due to the chicken, providing about 27 grams of protein per 100 grams, depending on the recipe. It also contains healthy fats from mayonnaise or avocado, and its nutritional profile can be adjusted based on added vegetables or fruits. It's a balanced option for those seeking a nutritious, satisfying meal or snack.
Store homemade chicken salad in an airtight container in the refrigerator and consume within 3-4 days. Avoid leaving it at room temperature for extended periods to prevent bacterial growth.
Yes, homemade chicken salad is typically high in protein due to the chicken content. A 1-cup serving may contain around 25-30 grams of protein depending on the exact ingredients used, making it a great option for those looking to increase their protein intake.
Homemade chicken salad can be keto-friendly if prepared without high-carb additions like fruit or sugary dressings. Using mayonnaise, avocado, or olive oil for the base and including low-carb vegetables such as celery or cucumber ensures it fits within keto diet requirements.
Homemade chicken salad is a good source of lean protein, vitamins like B6, and essential minerals such as selenium. However, depending on the dressing, it may be high in saturated fats and calories. Using lighter options like Greek yogurt or reducing added mayonnaise can help lower these concerns.
A typical serving size is about 1 cup or roughly 150-200 grams, which provides a balanced amount of protein, fats, and calories. Pairing it with leafy greens or whole-grain bread can round out its nutritional profile and promote satiety.
Homemade chicken salad gives you control over ingredients, allowing for healthier choices like reducing added sugar or preservatives. Store-bought versions may contain high levels of sodium and unhealthy fats due to pre-made dressings, whereas homemade recipes can be tailored to your dietary needs.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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