1 serving (41 grams) contains 210 calories, 3.0 grams of protein, 13.0 grams of fat, and 25.0 grams of carbohydrates.
Calories |
1213.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 75.1 g | 96% | |
| Saturated Fat | 46.2 g | 231% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 57.8 mg | 19% | |
| Sodium | 202.3 mg | 8% | |
| Total Carbohydrates | 144.5 g | 52% | |
| Dietary Fiber | 5.8 g | 20% | |
| Sugars | 138.7 g | ||
| protein | 17.3 g | 34% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 462.4 mg | 35% | |
| Iron | 6.4 mg | 35% | |
| Potassium | 867.1 mg | 18% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Hershey's Milk Chocolate Snack is a classic treat originating from the United States, renowned for its creamy texture and rich flavor. Crafted from simple ingredients, it contains sugar, milk, cocoa butter, chocolate, lactose, and soy lecithin, among other components. The smooth blend of milk and cocoa offers the quintessential milk chocolate experience. While it contains some amount of calcium and antioxidants from cocoa, it is primarily a high-calorie, sugar-laden snack, making it a less healthy choice if consumed in large amounts. Moderation is key to enjoying this indulgence, as it is low in fiber and contains saturated fat. Hershey’s Milk Chocolate is loved worldwide for its comforting taste and convenience but is best enjoyed as an occasional treat rather than a regular dietary staple.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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