1 serving (28 grams) contains 140 calories, 2.0 grams of protein, 6.0 grams of fat, and 19.0 grams of carbohydrates.
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Calories |
420.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.0 g | 23% | |
| Saturated Fat | 1.5 g | 7% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 360.4 mg | 15% | |
| Total Carbohydrates | 57.1 g | 20% | |
| Dietary Fiber | 6.0 g | 21% | |
| Sugars | 6.0 g | ||
| protein | 6.0 g | 12% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 60.1 mg | 4% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 180.2 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Harvest Cheddar Sun Chips are a popular whole-grain snack made with a blend of corn, wheat, and oat flours, offering a bold cheddar cheese flavor. Inspired by classic American snack traditions, these chips provide a hearty crunch and a wave of cheesy satisfaction in every bite. With 100% whole grains as their base, they contain no artificial flavors or preservatives, making them a more natural choice compared to many processed chips. While they do provide 160 calories per serving with some fiber and protein, they also include a moderate amount of fat and sodium, which should be considered if you're watching your intake. Harvest Cheddar Sun Chips combine wholesome ingredients with a cheesy indulgence, making them a versatile option for a quick snack or a side to pair with meals, balancing flavor and nutrition in every triangle-shaped chip.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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