1 serving (150 grams) contains 350 calories, 18.0 grams of protein, 15.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
552.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.7 g | 30% | |
| Saturated Fat | 9.5 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.3 mg | 15% | |
| Sodium | 1261.8 mg | 54% | |
| Total Carbohydrates | 55.2 g | 20% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 6.3 g | ||
| protein | 28.4 g | 56% | |
| Vitamin D | 31.5 mcg | 157% | |
| Calcium | 315.5 mg | 24% | |
| Iron | 3.9 mg | 21% | |
| Potassium | 473.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Hamburger Mushroom Pizza combines savory flavors and satisfying textures in a hearty dish. This fusion creation marries elements of American comfort food and Italian cuisine, featuring a classic pizza crust topped with seasoned ground beef, earthy sautéed mushrooms, melted mozzarella cheese, and a rich tomato-based pizza sauce. Optional additions like onions or herbs can enhance the taste profile. Packed with protein from the beef and cheese, it also offers vitamins and minerals from the mushrooms and tomato sauce. However, it can be high in saturated fat and sodium, depending on portions and preparation methods. Choosing lean ground beef, whole-grain crust, or lighter cheese can boost its nutritional value. Perfect for those who crave indulgence with a flavorful twist, Hamburger Mushroom Pizza delivers bold flavors while being adaptable to healthier variations. Its origins and popularity reflect the global embrace of pizza with customizable toppings.