1 serving (250 grams) contains 80 calories, 2.0 grams of protein, 1.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
75.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.9 g | 1% | |
| Saturated Fat | 0.2 g | 1% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 377.4 mg | 16% | |
| Total Carbohydrates | 14.2 g | 5% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 5.7 g | ||
| protein | 1.9 g | 3% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 37.7 mg | 2% | |
| Iron | 0.5 mg | 2% | |
| Potassium | 283.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Hairy gourd and carrot soup is a light, nutritious dish originating from Chinese cuisine, often enjoyed as part of a balanced meal. Hairy gourd, also known as fuzzy melon or Mo Qua, and carrots are simmered together to create a simple yet flavorful broth. Hairy gourd is low in calories yet rich in water and dietary fiber, making it excellent for digestion. Carrots add natural sweetness and a wealth of beta-carotene. This soup is hydrating and nutrient-rich, typically containing valuable vitamins such as vitamin A and C along with potassium and antioxidants. Often served hot, it's a staple comfort food in many Asian households.
Store raw hairy gourd and carrots in a cool, dry place or refrigerate for up to a week. Prepared soup can be refrigerated in an airtight container for 3-4 days or frozen for up to a month.
Hairy gourd and carrot soup is low in calories, with approximately 50-70 calories per serving (1 cup), depending on preparation. It is rich in vitamins like vitamin A from carrots and vitamin C from hairy gourd, and provides fiber and hydration due to the high water content in both vegetables. Protein content is minimal, around 1-2 grams per serving, unless additional protein sources like tofu or chicken are added.
Hairy gourd and carrot soup may not be ideal for a strict keto diet due to the relatively higher carbohydrate content from carrots, which contain around 9 grams of carbs per cup. Hairy gourd is lower in carbs, contributing only about 3 grams per cup. To make the soup more keto-friendly, you can reduce the quantity of carrots and add high-fat ingredients like heavy cream or coconut milk.
Hairy gourd and carrot soup is packed with health benefits, including supporting immunity with vitamin C and promoting eye health due to the beta-carotene in carrots. It is light and hydrating, making it great for digestion and weight management. However, it is low in protein and fat, which means it may not be sufficient as a standalone meal for those needing higher energy intake.
A typical serving size of hairy gourd and carrot soup is about 1 cup (approximately 240 mL), which provides a light snack or starter. For a more filling meal, you can serve 1.5 to 2 cups and consider adding protein-rich toppings like tofu, shredded chicken, or beans.
Hairy gourd and carrot soup is lighter and less calorie-dense compared to pumpkin soup, due to hairy gourd’s lower carbohydrate and calorie content. Pumpkin soup typically contains more natural sugars and is creamier, while hairy gourd and carrot soup is more hydrating and suitable for those looking for a low-calorie option. Both soups can be tailored to specific dietary requirements with added ingredients.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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