1 serving (100 grams) contains 270 calories, 4.0 grams of protein, 18.0 grams of fat, and 23.0 grams of carbohydrates.
Calories |
642.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 42.9 g | 55% | |
| Saturated Fat | 26.2 g | 131% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 154.8 mg | 51% | |
| Sodium | 142.9 mg | 6% | |
| Total Carbohydrates | 54.8 g | 19% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 50 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 238.1 mg | 18% | |
| Iron | 0.5 mg | 2% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Haagen-Dazs is a premium ice cream brand renowned for its rich, creamy texture and indulgent flavors. Originating in the United States in 1960, the name was inspired by Scandinavian languages to evoke a sense of European craftsmanship. Made from simple, high-quality ingredients, Haagen-Dazs typically contains cream, milk, sugar, and egg yolks, along with flavor-specific additions like chocolate, fruit, or nuts. While the ice cream is celebrated for its luxurious taste, it is high in calories, sugar, and saturated fats, making it a treat best enjoyed in moderation. It lacks artificial colors and flavors, which is a positive for those seeking a cleaner ingredient profile. However, its dense and rich composition means portion control is key for those mindful of their dietary intake. Haagen-Dazs offers an occasional indulgence for dessert lovers and stands out as a symbol of quality in the world of frozen confections.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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