1 serving (100 grams) contains 250 calories, 15.0 grams of protein, 18.0 grams of fat, and 10.0 grams of carbohydrates.
Calories |
595.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 42.9 g | 55% | |
| Saturated Fat | 9.5 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 119.0 mg | 39% | |
| Sodium | 1428.6 mg | 62% | |
| Total Carbohydrates | 23.8 g | 8% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 4.8 g | ||
| protein | 35.7 g | 71% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Gyu Kaku Black Pepper Wings are a flavorful appetizer inspired by Japanese yakiniku cuisine. These chicken wings are marinated to perfection, offering a bold combination of savory and spicy flavors. Coated with a tantalizing black pepper glaze, they deliver a satisfying heat balanced by the natural richness of the chicken. While the wings are a good source of protein, they are also indulgent, with higher fat and sodium content due to their seasoning and preparation method. Typically served grilled, they feature a slight char that enhances their smoky taste while maintaining a tender texture. Perfect for sharing, these wings highlight the fusion of bold, umami flavors that characterize Japanese barbecue dishes. Pair them with fresh veggies or rice to create a more balanced meal and enjoy a delicious cultural experience in moderation.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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