1 serving (28 grams) contains 159 calories, 7.2 grams of protein, 13.8 grams of fat, and 4.5 grams of carbohydrates.
Calories |
793.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 68.9 g | 88% | |
| Saturated Fat | 9.5 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 25.2 mg | 1% | |
| Total Carbohydrates | 22.5 g | 8% | |
| Dietary Fiber | 11.9 g | 42% | |
| Sugars | 6.6 g | ||
| protein | 36.1 g | 72% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 128.8 mg | 9% | |
| Iron | 6.4 mg | 35% | |
| Potassium | 987 mg | 21% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ground nuts, commonly referred to as peanuts, are native to South America but widely cultivated and used globally in various cuisines. They are legumes rather than nuts and are frequently consumed roasted, raw, or as peanut butter. Ground nuts are rich in macronutrients like healthy fats, proteins, and carbohydrates and provide essential micronutrients including magnesium, Vitamin E, and folate. They are energy-dense, offering approximately 567 calories per 100 grams, with high amounts of monounsaturated fats that support heart health. Their versatile use spans snacks, spreads, and culinary ingredients, making them staples in both Western and Asian cuisines.
Store ground nuts in an airtight container in a cool, dry place; for longer shelf life, refrigerate or freeze them to prevent rancidity.
Yes, ground nuts, also known as peanuts, are an excellent source of protein. A 1-ounce (28-gram) serving contains approximately 7 grams of protein, making them a great option for supporting muscle repair and growth.
Yes, ground nuts can be included in a keto diet when eaten in moderation. They are low in net carbs, with about 4-5 grams per ounce, and high in healthy fats, which align well with the macronutrient profile of a ketogenic diet.
Ground nuts provide numerous health benefits. They are rich in monounsaturated fats, which support heart health, and contain vitamins like vitamin E, magnesium, and niacin. However, they are calorie-dense, so portion control is recommended to avoid excessive calorie intake.
A recommended serving size for ground nuts is about 1 ounce (approximately 28 grams or a small handful). This amount provides essential nutrients while keeping calorie and fat intake balanced. Overeating can lead to excess calorie consumption due to their caloric density.
Ground nuts are technically legumes but often compared to tree nuts like almonds or walnuts. They have similar protein content, at about 7 grams per ounce, but tend to have slightly higher carbs compared to almonds. They are also more affordable and provide a good source of folate, which is less common in tree nuts.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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