1 serving (250 grams) contains 150 calories, 5.0 grams of protein, 4.0 grams of fat, and 25.0 grams of carbohydrates.
Calories |
142.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 3.8 g | 4% | |
| Saturated Fat | 1.9 g | 9% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 9.5 mg | 3% | |
| Sodium | 47.3 mg | 2% | |
| Total Carbohydrates | 23.7 g | 8% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 18.9 g | ||
| protein | 4.7 g | 9% | |
| Vitamin D | 94.6 mcg | 473% | |
| Calcium | 142.0 mg | 10% | |
| Iron | 0.5 mg | 2% | |
| Potassium | 189.3 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Green Tea Milk with Yuzu is a refreshing fusion of East Asian flavors and creamy indulgence. This beverage combines brewed green tea, known for its antioxidant-rich properties, with milk to create a smooth and satisfying blend. The addition of yuzu, a fragrant citrus fruit native to Japan, brings a tangy brightness and a boost of vitamin C, enhancing its nutritional appeal. While the combination offers hydration, antioxidants, and important nutrients such as calcium from the milk, the overall healthfulness of the drink can depend on added sugars or sweeteners often used to balance its flavors. Green Tea Milk with Yuzu represents a delightful harmony of wellness and taste, inspired by Japanese culinary traditions, perfect for a comforting yet invigorating treat.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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