Nutrition Facts for Greek vanilla yogurt
Image of Greek vanilla yogurt

Greek vanilla yogurt

Item Rating: 71/100

One cup of Greek vanilla yogurt is around 240 grams and contains approximately 192 calories, 16 grams of protein, 6.4 grams of fat, and 24 grams of carbohydrates.

Greek Vanilla Yogurt is a creamy and delicious treat that brings a taste of the Mediterranean right to your table. Crafted from rich, whole milk and live probiotics, it’s thicker than traditional yogurts and packed with protein, making it a nutritious choice for any time of day. The natural sweetness of vanilla complements the tangy flavor, creating a delightful balance in every spoonful. With no artificial flavors or preservatives, it’s a wholesome option for breakfast, a snack, or a healthy dessert. Enjoy it with fresh fruit, granola, or on its own for a satisfying and indulgent experience that’s as good for your body as it is for your taste buds.

Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 192
Total Fat 6.4001g 0%
Saturated Fat 4.0001g 0%
Polyunsaturated Fat g
Cholesterol 16.0001mg 0%
Sodium 96mg 0%
Total Carbohydrate 24g 0%
Dietary Fiber 0g 0%
Total Sugars 19.2g
Protein 16.0001g 0%
Vitamin D 0IU 0%
Calcium 240mg 0%
Iron 0.1601mg 0%
Potassium 240mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 26.5%
Protein: 29.4%
Carbs: 44.1%
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