1 serving (7 grams) contains 28 calories, 2.4 grams of protein, 1.2 grams of fat, and 1.8 grams of carbohydrates.
Calories |
418.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 17.5 g | 22% | |
| Saturated Fat | 9.9 g | 49% | |
| Polyunsaturated Fat | 0.7 g | ||
| Cholesterol | 57.2 mg | 19% | |
| Sodium | 1537 mg | 66% | |
| Total Carbohydrates | 27.8 g | 10% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0.8 g | ||
| protein | 36.9 g | 73% | |
| Vitamin D | 8.5 mcg | 42% | |
| Calcium | 892.5 mg | 68% | |
| Iron | 2.9 mg | 16% | |
| Potassium | 415.5 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Grated Parmesan, a finely shredded version of the hard, aged cheese originally from Italy, adds rich umami flavor to various dishes, particularly Mediterranean and Italian cuisines. Made from cow’s milk, Parmesan is aged for months to develop its characteristic nutty and tangy taste. Nutritionally, it is high in protein, with approximately 10 grams per ounce, as well as calcium, providing over 30% of the daily recommended intake per ounce. It also contains phosphorus, small amounts of vitamins A, and traces of B vitamins, making it a nutrient-dense food in small quantities.
Store grated Parmesan in an airtight container in the refrigerator, ideally between 35–40°F, to preserve freshness and prevent moisture absorption.
Yes, grated Parmesan is high in protein. A 1-ounce (28g) serving provides approximately 10 grams of protein, making it a good option for increasing your protein intake, especially as a garnish or in recipes.
Yes, grated Parmesan is compatible with a keto diet. It is low in carbs, containing less than 1 gram of carbohydrates per ounce, making it an excellent choice for those following a ketogenic lifestyle.
Grated Parmesan offers benefits like being rich in protein, calcium (331mg per ounce), and phosphorus, which support bone health. However, it is high in sodium (about 450mg per ounce), so it should be consumed in moderation, especially for those monitoring their salt intake.
A typical serving size of grated Parmesan for sprinkling or garnishing dishes is about 1 to 2 tablespoons, which equates to roughly 5 to 10 grams. This small amount provides flavor without excessive calories or sodium.
Grated Parmesan has a more intense and savory flavor than cheddar or mozzarella, allowing you to use less for the same impact. Nutritionally, it is lower in fat and calories per ounce than cheddar but higher in sodium. Parmesan's hard texture also makes it better suited for grating or sprinkling.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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