Gondi

Gondi

Appetizer

Item Rating: 66/100

1 serving (100 grams) contains 250 calories, 15.0 grams of protein, 10.0 grams of fat, and 20.0 grams of carbohydrates.

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595.2
calories
35.7
protein
47.6
carbohydrates
23.8
fat

Nutrition Information

1 cup (238.1g)
Calories
595.2
% Daily Value*
Total Fat 23.8 g 30%
Saturated Fat 7.1 g 35%
Polyunsaturated Fat 0 g
Cholesterol 119.0 mg 39%
Sodium 1190.5 mg 51%
Total Carbohydrates 47.6 g 17%
Dietary Fiber 2.4 g 8%
Sugars 4.8 g
protein 35.7 g 71%
Vitamin D 0 mcg 0%
Calcium 119.0 mg 9%
Iron 4.8 mg 26%
Potassium 476.2 mg 10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🥓 Keto friendly
🍯 Low sugar
🧂 Low sodium
🧂 Low salt
🍞 Low carbs

Source of Calories

34.8%
26.1%
39.1%
Fat: 214 cal (39.1%)
Protein: 142 cal (26.1%)
Carbs: 190 cal (34.8%)

About Gondi

Gondi is a traditional Persian-Jewish dish made primarily from ground meat, typically lamb or chicken, combined with chickpea flour, onions, and aromatic spices like cardamom. Often shaped into small dumplings, it is commonly served in a flavorful broth as part of a festive meal. Originating from Iranian Jewish cuisine, Gondi is a protein-rich food thanks to the inclusion of meat, while chickpea flour adds a dose of fiber and essential nutrients like iron and magnesium. The dish can be relatively healthy, especially if lean meat is used and the broth is not excessively fatty. However, depending on preparation methods, it may be high in sodium or saturated fats. Gondi is typically gluten-free, making it an excellent option for those with gluten sensitivities. Its comforting texture and warm spices make it a beloved dish with both cultural significance and nutritional value.

Data Sources & Scientific References

Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.

Additional Authoritative Sources:

Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.

About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.