1 serving (150 grams) contains 250 calories, 12.0 grams of protein, 10.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
394.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.8 g | 20% | |
| Saturated Fat | 6.3 g | 31% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 31.5 mg | 10% | |
| Sodium | 946.4 mg | 41% | |
| Total Carbohydrates | 47.3 g | 17% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 6.3 g | ||
| protein | 18.9 g | 37% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 236.6 mg | 18% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 473.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Indulge in our Gluten-Free Cauliflower Crust Frozen Pizza—a wholesome twist on a classic favorite. This pizza is crafted with a nutrient-packed cauliflower crust that's free from gluten, making it a perfect option for those with dietary sensitivities or anyone seeking a lighter alternative to traditional dough. Topped with a robust tomato sauce, gooey mozzarella cheese, and your favorite choice of fresh toppings, it blends Italian-inspired flavors with a health-conscious base. High in fiber and lower in carbs than standard crusts, it's a satisfying choice that doesn't skimp on taste. While the cheese and toppings may contribute to its calorie count, this pizza offers a great balance for those aiming to enjoy pizza night with a mindful approach. Whether you're living gluten-free or just exploring modern takes on comfort food, this cauliflower-crust creation is a delicious, guilt-free treat suitable for a wide range of dietary needs.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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