1 serving (85 grams) contains 150 calories, 15.0 grams of protein, 6.0 grams of fat, and 10.0 grams of carbohydrates.
Calories |
416.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.7 g | 21% | |
| Saturated Fat | 5.6 g | 28% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 111.1 mg | 37% | |
| Sodium | 2222.2 mg | 96% | |
| Total Carbohydrates | 27.8 g | 10% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 22.2 g | ||
| protein | 41.7 g | 83% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 27.8 mg | 2% | |
| Iron | 1.4 mg | 7% | |
| Potassium | 694.4 mg | 14% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Glazed ham slice is a savory and sweet dish often enjoyed as part of traditional American holiday meals, though its appeal spans various cuisines. Typically made from cured pork, the ham is coated in a flavorful glaze that might include brown sugar, honey, mustard, or fruit juice, offering a balance of smoky, salty, and sweet profiles. Rich in protein, it provides essential amino acids, making it a satisfying main dish. However, it is relatively high in sodium and sugar due to the curing process and the glaze, which can be a concern for individuals monitoring their salt or calorie intake. While the glaze adds indulgent flavor, those seeking a healthier option can enjoy unadorned slices of ham or customize the recipe with lighter ingredients. A versatile and convenient ingredient, glazed ham slice pairs well with grains, vegetables, or served atop a salad for a hearty and flavorful meal.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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