1 serving (100 grams) contains 216 calories, 4.0 grams of protein, 11.0 grams of fat, and 24.0 grams of carbohydrates.
Calories |
514.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 26.2 g | 33% | |
| Saturated Fat | 16.7 g | 83% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 104.8 mg | 34% | |
| Sodium | 119.0 mg | 5% | |
| Total Carbohydrates | 57.1 g | 20% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 52.4 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 95.2 mcg | 476% | |
| Calcium | 309.5 mg | 23% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Gelato Crema, an Italian-style ice cream, originates from Italy and is often regarded as a creamier and denser alternative to traditional ice cream. Differing from its American counterpart, gelato typically contains less fat (4-8% compared to 10-25%) and less air, resulting in its signature richness and smooth texture. The base of Gelato Crema includes milk, cream, egg yolks, and sugar. A 3.5oz (100g) serving of gelato typically provides about 160-200 calories, 6-8g of fat, and a moderate amount of carbohydrates and protein. Its lower fat content and intense flavor make it a popular dessert choice worldwide, although it remains a treat high in sugar.
Store gelato in the freezer at a consistent temperature of -18°C (0°F) to maintain texture and flavor. Allow it to soften slightly at room temperature for 5-10 minutes before serving.
Gelato crema typically contains around 210-240 calories and 20-30 grams of sugar per 100 grams, depending on the recipe. It is made with whole milk, cream, eggs, and sugar, contributing to its rich texture and higher caloric content.
No, gelato crema is not ideal for keto or low-carb diets due to its high sugar content. One serving can contain up to 20-30 grams of carbohydrates, primarily from added sugars, making it unsuitable for those limiting carb intake.
Gelato crema is high in sugar and fat, which may contribute to weight gain and blood sugar spikes if eaten in large quantities. Those with lactose intolerance or dairy allergies should also avoid it due to its milk and cream content.
A recommended serving size of gelato crema is typically 1/2 cup, or about 100 grams, providing approximately 210-240 calories. Enjoying it in moderation as an occasional treat is best to avoid excess calorie and sugar intake.
Gelato crema typically contains less fat than traditional ice cream, as it uses more milk and less cream. However, it is denser and often has a higher sugar content per serving, so portion control is important for both options.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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