1 serving (250 grams) contains 100 calories, 2.0 grams of protein, 2.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
96.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.9 g | 2% | |
| Saturated Fat | 0.3 g | 1% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 384.6 mg | 16% | |
| Total Carbohydrates | 19.2 g | 6% | |
| Dietary Fiber | 2.9 g | 10% | |
| Sugars | 9.6 g | ||
| protein | 1.9 g | 3% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 28.8 mg | 2% | |
| Iron | 1.0 mg | 5% | |
| Potassium | 480.8 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Gazpacho is a cold, vegetable-based soup originating from the Andalusian region of Spain. It is typically made from a blend of tomatoes, cucumbers, peppers, onions, garlic, olive oil, vinegar, and bread. This refreshing dish is widely enjoyed in Mediterranean cuisine, particularly during hot summer months. Gazpacho is low in calories, containing approximately 40 calories per serving, and is rich in essential nutrients such as vitamin C, fiber, and potassium. Its nutrient-dense profile makes it a hydrating and nutritious choice, packed with antioxidants and minimal fat, ideal for light meals or appetizers.
Store gazpacho in an airtight container in the refrigerator for up to 3 days to maintain freshness and flavor.
Gazpacho is not high in protein, containing only 0.8 grams per 1-cup serving. It is a vegetable-based dish, so it's generally low in protein but rich in other nutrients like vitamins and fiber.
Gazpacho may not be ideal for a strict keto diet as it contains 8 grams of carbohydrates per serving, including 4 grams of sugar. However, for those on a less restrictive low-carb diet, it could fit in moderation.
Gazpacho is a nutrient-rich, low-calorie food, offering only 40 calories per serving. It provides fiber (1.2 grams), vitamins like vitamin C from tomatoes and peppers, and antioxidants that may support heart health and reduce inflammation. However, its sodium content (160 mg per serving) might be a concern for those on low-sodium diets.
A typical serving size of gazpacho is 1 cup, which contains 40 calories. This portion size works well as a light meal starter or part of a balanced diet. Adding a source of protein, such as a boiled egg or grilled chicken, can make it more filling.
Compared to vichyssoise, a creamy potato-based cold soup, gazpacho is much lower in calories and fat. Vichyssoise can have over 200 calories per serving due to cream and butter, while gazpacho primarily consists of fresh vegetables, making it a lighter, nutrient-dense option.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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