1 serving (150 grams) contains 250 calories, 20.0 grams of protein, 18.0 grams of fat, and 2.0 grams of carbohydrates.
Calories |
394.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.4 g | 36% | |
| Saturated Fat | 4.7 g | 23% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 110.4 mg | 36% | |
| Sodium | 630.9 mg | 27% | |
| Total Carbohydrates | 3.2 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 1.6 g | ||
| protein | 31.5 g | 63% | |
| Vitamin D | 15.8 mcg | 79% | |
| Calcium | 47.3 mg | 3% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 394.3 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Garlic Mayo Chicken is a flavorful dish that combines tender chicken breast with a creamy garlic mayonnaise sauce, often enriched with herbs like parsley or oregano. This recipe hails from Western-inspired cuisine, blending comfort food appeal with versatile seasoning options. The chicken is typically grilled or baked, making it a lean protein choice, while the garlic provides potential anti-inflammatory and antioxidant benefits. The mayonnaise adds richness and moisture to the dish but can contribute to higher fat content, depending on the type used. Opting for a low-fat or olive oil-based mayo can reduce saturated fat intake without compromising flavor. Frequently paired with fresh vegetables or whole-grain sides, Garlic Mayo Chicken is a satisfying yet customizable option for meals, balancing indulgence with nutrition when prepared thoughtfully.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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