1 serving (30 grams) contains 130 calories, 2.0 grams of protein, 4.0 grams of fat, and 22.0 grams of carbohydrates.
Calories |
1040.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 32.0 g | 41% | |
| Saturated Fat | 12 g | 60% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 640.0 mg | 27% | |
| Total Carbohydrates | 176.0 g | 64% | |
| Dietary Fiber | 4.0 g | 14% | |
| Sugars | 64.0 g | ||
| protein | 16.0 g | 32% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 160.0 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Galletas Maria are simple, mildly sweet biscuits originating from Spain. Named after the Duchess Maria Alexandrovna upon her marriage to a British prince in the 19th century, these cookies have become a staple in Spanish, Latin American, and Filipino cuisines. Their neutral flavor and firm texture make them versatile, used in desserts like custards and icebox cakes. Nutritionally, Galletas Maria are low in fat, providing approximately 120-140 calories per serving (30g, about 4 biscuits), along with small amounts of carbohydrates and some fiber. However, they are not a significant source of vitamins or minerals, making them more of a satisfying treat than a nutritional powerhouse.
Keep in a cool, dry place in an airtight container to preserve freshness and prevent the biscuits from becoming stale or absorbing moisture.
Galletas Maria are primarily composed of carbohydrates, with approximately 430 calories per 100 grams, 7 grams of protein, 10 grams of fat, and 74 grams of carbohydrates. They typically contain small amounts of vitamins like B2 and B3, along with iron and calcium depending on the brand.
Galletas Maria are not compatible with a keto diet due to their high carbohydrate content (around 74 grams per 100 grams). For low-carb diets, these cookies are also not suitable as they are made primarily from wheat flour and sugar.
While Galletas Maria provide quick energy due to their carbohydrate content, they are considered a processed food with added sugar and low fiber (about 1 gram per 100 grams). Regular consumption should be moderated, especially for individuals managing blood sugar levels or aiming for a nutrient-dense diet.
A typical serving size is about 4-5 cookies, which provides approximately 130-150 calories. This portion is suitable as a light snack but should be eaten in moderation alongside nutrient-rich foods to balance your daily diet.
Compared to butter or chocolate-coated biscuits, Galletas Maria are lower in fat, typically containing around 10 grams of fat per 100 grams. However, they are higher in sugar than whole-grain or digestive biscuits, making them less ideal for those seeking healthier snack options.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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