1 serving (240 grams) contains 120 calories, 6.0 grams of protein, 6.0 grams of fat, and 10.0 grams of carbohydrates.
Calories |
120 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 6 g | 7% | |
| Saturated Fat | 4.0 g | 20% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 20.0 mg | 6% | |
| Sodium | 100.0 mg | 4% | |
| Total Carbohydrates | 10.0 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 9 g | ||
| protein | 6 g | 12% | |
| Vitamin D | 100.0 mcg | 500% | |
| Calcium | 200.0 mg | 15% | |
| Iron | 0.1 mg | 0% | |
| Potassium | 300 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
A Full Cream Milk Cappuccino is a classic coffee beverage originating from Italian cuisine. It combines a bold, espresso base with equal parts steamed full cream milk and a dense layer of milk foam, resulting in a rich and velvety texture. Full cream milk adds creaminess and a natural sweetness, complementing the robust flavor of the espresso. It is a good source of calcium and protein, supporting bone health and muscle repair. However, its high fat content, especially saturated fat, contributes to its calorie density, which may be a concern for those monitoring their intake. This indulgent drink is best enjoyed as an occasional treat or balanced within a nutritious diet. Perfect for savoring in moments of relaxation, the Full Cream Milk Cappuccino showcases a harmonious blend of flavor and comfort steeped in Italian tradition.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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