1 serving (50 grams) contains 9 calories, 0.6 grams of protein, 0.1 grams of fat, and 1.7 grams of carbohydrates.
Calories |
27.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.3 g | 0% | |
| Saturated Fat | 0.1 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 30.3 mg | 1% | |
| Total Carbohydrates | 5.2 g | 1% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 0.6 g | ||
| protein | 1.8 g | 3% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 57.6 mg | 4% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 263.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Frisée, also known as curly endive, is a leafy green vegetable in the chicory family, native to Europe and widely used in French and Mediterranean cuisines. It has distinctive finely curled, mildly bitter leaves and is often included in salads or as a garnish. Frisée is low in calories (18 kcal per 100g) and provides dietary fiber (3.2g), vitamin C (7mg), and small amounts of calcium, iron, and protein. Its unique flavor and nutrient profile make it a healthful, versatile addition to meal plans.
Store frisée in a plastic bag in the refrigerator, preferably unwashed, and consume within 5-7 days for optimal freshness. Wash thoroughly before use to remove dirt or grit.
Yes, frisee is very low in calories, with only 18 calories per 100 grams, making it an excellent choice for weight management. It also provides 1.2 grams of protein, 3.4 grams of carbohydrates, and is high in fiber (3.2 grams). Additionally, it contains vitamins such as vitamin A, folate, and vitamin K, and a small amount of sodium (20 mg).
Yes, frisee is suitable for both keto and low-carb diets due to its low carbohydrate content of 3.4 grams per 100 grams, most of which comes from dietary fiber (3.2 grams). It’s a great leafy green to include in salads or as a side while staying within keto/macronutrient limitations.
Frisee is packed with health benefits, including being high in dietary fiber, which supports digestion and gut health. It is rich in vitamin K, important for bone health and proper blood clotting, and contains antioxidants like vitamin A, which supports immune function and eye health. Its low calorie content makes it a great addition to weight management diets.
A standard serving of frisee is around 1 cup (about 50-60 grams), which provides approximately 9-11 calories, 0.6 grams of protein, and 1.6 grams of carbohydrates. This serving size is practical for salads or as a garnish, though larger portions can be consumed if desired due to its low calorie content.
Frisee is significantly lower in calories (18 per 100 grams) compared to kale or spinach and has a distinctive bitter flavor, which adds variety to dishes. While kale and spinach may offer higher levels of certain nutrients like iron and vitamin C, frisee excels in providing dietary fiber and works well in recipes where a lighter, crisper texture is preferred.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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