1 serving (100 grams) contains 165 calories, 31.0 grams of protein, 3.6 grams of fat, and 0.0 grams of carbohydrates.
Calories |
392.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8.6 g | 11% | |
| Saturated Fat | 2.4 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 202.4 mg | 67% | |
| Sodium | 176.2 mg | 7% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 73.8 g | 147% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 26.2 mg | 2% | |
| Iron | 2.9 mg | 16% | |
| Potassium | 609.5 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Foster Farm Chicken is a high-quality, protein-rich poultry product often used in a variety of cuisines, from classic American dishes to global favorites like stir-fries, curries, and grilled Mediterranean recipes. Known for its freshness, Foster Farm Chicken contains essential nutrients like lean protein to support muscle development, along with vitamins and minerals such as B vitamins and selenium for overall health. It's naturally low in carbohydrates, making it an excellent option for balanced diets and meal plans. Skinless and grilled chicken is a lower-fat choice, while fried or breaded versions can be higher in fat and calories. Foster Farm Chicken can be seasoned or marinated to adapt to a wide array of flavors, making it versatile for every meal. Always ensure proper cooking and storage to maintain safety and nutrition.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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