1 serving (50 grams) contains 250 calories, 4.0 grams of protein, 12.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
1182.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 56.8 g | 72% | |
| Saturated Fat | 23.7 g | 118% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.3 mg | 15% | |
| Sodium | 473.2 mg | 20% | |
| Total Carbohydrates | 142.0 g | 51% | |
| Dietary Fiber | 14.2 g | 50% | |
| Sugars | 71.0 g | ||
| protein | 18.9 g | 37% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 94.6 mg | 7% | |
| Iron | 4.7 mg | 26% | |
| Potassium | 473.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Flap Jack Cube is a hearty, energy-packed snack inspired by traditional British flapjack but shaped into convenient cubes for on-the-go lifestyles. Made with wholesome rolled oats, honey or golden syrup, and butter, this treat offers a satisfying blend of chewiness and sweetness. Some variations may include dried fruits, nuts, seeds, or a drizzle of chocolate for added flavor and texture. Originating in British cuisine, it has long been a favorite for teatime or as a hiking snack due to its dense calorie content. Oats provide a source of fiber and sustained energy, while the nuts and seeds add healthy fats and proteins. However, the high sugar and fat content make Flap Jack Cube a treat best enjoyed in moderation. Ideal for a quick energy boost, it’s a delicious way to fuel your day while indulging in a taste of classic British comfort food.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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