1 serving (150 grams) contains 100 calories, 10.0 grams of protein, 0.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
160.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 80.0 mg | 3% | |
| Total Carbohydrates | 24 g | 8% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 19.2 g | ||
| protein | 16.0 g | 32% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 240 mg | 18% | |
| Iron | 0 mg | 0% | |
| Potassium | 320.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Fat Free Greek Yogurt Vanilla is a creamy, protein-packed option inspired by traditional Greek cuisine, offering a delicious blend of rich texture and delicate vanilla flavor. Made from cultured pasteurized nonfat milk and natural vanilla extract, it delivers a satisfying taste without the added fat. With live and active probiotic cultures, it promotes gut health while providing a substantial source of protein to support muscle maintenance and repair. Its low calorie count makes it an excellent choice for those looking to manage weight without sacrificing flavor. While it is naturally low in fat, be mindful of added sugars, as the vanilla flavor often comes sweetened. Enjoy it as a nutritious snack, a breakfast cornerstone, or use it as a versatile ingredient in smoothies, dressings, and desserts for a healthy twist on your favorite recipes.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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