One cup of Dried saussage is around 237.3 grams and contains approximately 1271.2 calories, 59.3 grams of protein, 110.2 grams of fat, and 8.5 grams of carbohydrates.
Dried Sausage is a savory delicacy made from high-quality cuts of meat, often seasoned with a blend of aromatic spices and herbs. Originating from various European cuisines, particularly in countries like Spain and Italy, these sausages are air-cured and dried to enhance their flavors. Rich in protein and packed with essential minerals, Dried Sausage can be a healthy snack when enjoyed in moderation. However, it can be high in sodium and fat, so it's best to savor it as an occasional treat. Perfect for charcuterie boards or on-the-go snacking, Dried Sausage brings a taste of tradition and robust flavor to every bite.
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Nutrition Information
Calories |
1271.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 110.2 g | 141% | |
| Saturated Fat | 42.4 g | 212% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 254.2 mg | 84% | |
| Sodium | 4237.3 mg | 184% | |
| Total Carbohydrates | 8.5 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 59.3 g | 118% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 84.7 mg | 6% | |
| Iron | 4.2 mg | 23% | |
| Potassium | 847.5 mg | 18% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
