Dinner rolls
One cup of Dinner rolls is around 252 grams and contains approximately 757 calories, 27 grams of protein, 18 grams of fat, and 126 grams of carbohydrates.
Dinner Rolls are delightful, fluffy pieces of bread that bring warmth to any meal. Made with simple ingredients like flour, water, yeast, and a hint of sweetness, these rolls have their roots in European cuisine, often gracing dinner tables across cultures. While they offer comfort and satisfaction, they’re typically higher in carbohydrates and can be enriched with butter for extra richness—ideal for indulgence, but best enjoyed in moderation. Whether served warm with a pat of butter or used to soak up savory sauces, dinner rolls are a timeless favorite that elevate any dining experience.