1 serving (85 grams) contains 240 calories, 12.0 grams of protein, 20.0 grams of fat, and 2.0 grams of carbohydrates.
Calories |
666.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 55.6 g | 71% | |
| Saturated Fat | 22.2 g | 111% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 138.9 mg | 46% | |
| Sodium | 1888.9 mg | 82% | |
| Total Carbohydrates | 5.6 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 2.8 g | ||
| protein | 33.3 g | 66% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 55.6 mg | 4% | |
| Iron | 2.8 mg | 15% | |
| Potassium | 555.6 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Dietz & Watson Sausage offers a flavorful and versatile option for meals, crafted with high-quality meats and a blend of spices to deliver a satisfying taste. With roots in traditional European cuisines, the sausages are inspired by old-world recipes, showcasing bold flavors and hearty textures. Common ingredients include pork, beef, or poultry, combined with natural seasonings such as garlic, pepper, and paprika. These sausages are often free from artificial flavors and contain no MSG, appealing to those seeking cleaner ingredient profiles. On the health side, Dietz & Watson Sausage may be a good source of protein, helping to support muscle growth and repair. However, depending on the variety, they may contain higher levels of saturated fats and sodium, which should be consumed in moderation. Paired with vegetables or whole grains, they can be part of a balanced and enjoyable meal while keeping an eye on portion sizes and overall dietary intake.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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