1 serving (150 grams) contains 450 calories, 6.0 grams of protein, 25.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
714.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 39.7 g | 50% | |
| Saturated Fat | 23.8 g | 119% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 127.0 mg | 42% | |
| Sodium | 238.1 mg | 10% | |
| Total Carbohydrates | 79.4 g | 28% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 47.6 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 127.0 mg | 9% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 317.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Dark chocolate mille crepe
Dark Chocolate Mille Crepe is a decadent French-inspired dessert crafted from ultra-thin layers of delicate crepes stacked with silky dark chocolate cream. This indulgent treat boasts a rich, bittersweet flavor profile due to its premium dark chocolate content, often celebrated for its antioxidants and lower sugar content compared to milk chocolate. The crepes are traditionally made with a blend of flour, eggs, milk, and butter, creating a tender, melt-in-your-mouth texture. While its dark chocolate brings some potential health benefits, the dessert's high sugar, fat, and calorie content should be enjoyed in moderation. A masterpiece of French patisserie, the Mille Crepe offers a balanced structure of textures and flavors, making it a luxurious yet occasional indulgence for those with a sweet tooth.
