1 serving (150 grams) contains 320 calories, 25.0 grams of protein, 20.0 grams of fat, and 10.0 grams of carbohydrates.
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Nutrition Information
Calories |
507.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31.7 g | 40% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 190.5 mg | 63% | |
| Sodium | 952.4 mg | 41% | |
| Total Carbohydrates | 15.9 g | 5% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 1.6 g | ||
| protein | 39.7 g | 79% | |
| Vitamin D | 31.7 mcg | 158% | |
| Calcium | 23.8 mg | 1% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 396.8 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Crispy chicken thigh
Crispy Chicken Thigh is a flavorful dish crafted with tender chicken thighs, seasoned and coated in a blend of flour, herbs, and spices, then fried to golden perfection. Originating from Southern-style American cuisine, this comfort food offers a satisfying crunch and juicy interior. Chicken thighs are rich in protein, essential for muscle growth and repair, and contain key nutrients like B vitamins and selenium. However, when fried, it may become higher in calories and unhealthy fats, depending on the cooking oil used. Opting for air-fried or oven-baked methods can reduce fat content while retaining the crispy texture. Pairing it with fresh vegetables or whole grains creates a balanced meal that complements its bold flavor. Whether enjoyed at a family dinner or special occasion, Crispy Chicken Thigh delivers indulgence and nourishment in every bite.
