1 serving (150 grams) contains 350 calories, 7.0 grams of protein, 15.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
552.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.7 g | 30% | |
| Saturated Fat | 12.6 g | 63% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 78.9 mg | 26% | |
| Sodium | 236.6 mg | 10% | |
| Total Carbohydrates | 71.0 g | 25% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 39.4 g | ||
| protein | 11.0 g | 22% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 126.2 mg | 9% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 315.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Crepes are thin French pancakes, originating from Brittany, France. They are a staple in French cuisine but have gained worldwide popularity, commonly served as sweet or savory dishes. When filled with Nutella, a chocolate hazelnut spread, crepes become a sweet indulgence, often garnished with fruits or whipped cream. Nutritionally, crepes with Nutella are high in carbohydrates and fats, providing a quick source of energy. The dish can vary in calorie and sugar content depending on portion size and additional toppings, but typically offers around 300-400 calories per serving (2 small crepes with 2 tablespoons of Nutella). While this treat is delightful, it's best enjoyed as an occasional dessert due to its high sugar and fat content.
Crepes can be stored in an airtight container in the refrigerator for up to 2 days. Reheat gently in a pan before serving. Nutella should be stored at room temperature, away from direct sunlight.
Crepes with Nutella typically contain around 250-350 calories per serving (1 medium crepe with about 2 tablespoons of Nutella). Protein content is relatively low, averaging about 4-6 grams depending on additional ingredients, as Nutella is not a significant source of protein.
Crepes with Nutella are not suitable for keto or low-carb diets as they are high in carbohydrates due to the wheat flour in the crepes and sugar in the Nutella. A single serving can contain over 30 grams of carbs, which exceeds daily limits for these diets.
Crepes with Nutella can be high in sugar and fat, primarily due to the Nutella. A single serving may contain over 20 grams of sugar, increasing the risk of blood sugar spikes. Moderation is key, and pairing them with fresh fruits can add nutrients like fiber and vitamins.
The recommended portion size is usually one medium crepe with about 2 tablespoons of Nutella, totaling around 250-350 calories. Adding toppings like fruits or nuts can enhance nutrient value while keeping portion sizes in check.
Crepes with Nutella tend to have fewer calories than pancakes with syrup, depending on portion size. However, they are higher in sugar due to Nutella. Pancakes may offer slightly more fiber if made from whole-grain flour, while crepes are thinner and lighter, making portion control easier.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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