1 serving (150 grams) contains 120 calories, 2.0 grams of protein, 9.0 grams of fat, and 8.0 grams of carbohydrates.
Calories |
190.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.3 g | 18% | |
| Saturated Fat | 4.8 g | 24% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 15.9 mg | 5% | |
| Sodium | 317.5 mg | 13% | |
| Total Carbohydrates | 12.7 g | 4% | |
| Dietary Fiber | 1.6 g | 5% | |
| Sugars | 7.9 g | ||
| protein | 3.2 g | 6% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 63.5 mg | 4% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 396.8 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Creamy Cucumbers is a refreshing dish often associated with Eastern European and American cuisines. This simple yet flavorful side features crisp cucumber slices coated in a tangy, creamy dressing made from ingredients like sour cream or yogurt, vinegar, dill, and a touch of sugar for balance. Low in calories and bursting with hydrating properties, cucumbers are a fantastic source of vitamins K and C, antioxidants, and fiber. When paired with a light dressing, this dish can be a nutritious, cooling addition to meals. However, if the dressing is rich in full-fat sour cream or heavy on added sugars, it may increase calorie and fat content, so moderation or opting for low-fat alternatives is key. Perfect for summer gatherings or as a topping for hearty dishes, Creamy Cucumbers provide a wholesome way to enjoy fresh produce with a delightful creamy twist.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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