1 serving (250 grams) contains 600 calories, 25.0 grams of protein, 30.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
566.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.3 g | 36% | |
| Saturated Fat | 7.5 g | 37% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 75.5 mg | 25% | |
| Sodium | 1132.1 mg | 49% | |
| Total Carbohydrates | 47.2 g | 17% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 4.7 g | ||
| protein | 23.6 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 94.3 mg | 7% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 283.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Country Fried Chicken Thigh Sandwich is a hearty, flavorful creation inspired by Southern comfort cuisine. It features a tender chicken thigh, coated in seasoned batter and fried to golden perfection for a crispy texture. The sandwich is served on a soft brioche bun, complemented by tangy pickles and a creamy house-made sauce for a balance of rich and zesty flavors. While indulging in this sandwich provides a satisfying taste experience, it is a calorie-dense option due to the frying process and creamy toppings. It does, however, offer a source of protein from the chicken and can be paired with lighter side dishes to mitigate its richness. This sandwich is a tribute to the indulgent, classic flavors of Southern cooking and delivers a decadent treat best enjoyed in moderation.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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