One cup of Cooked ground pork breakfast sausage is around 238.1 grams and contains approximately 761.9 calories, 38.1 grams of protein, 64.3 grams of fat, and 3.6 grams of carbohydrates.
Cooked Ground Pork Breakfast Sausage is a savory delight, made from premium cuts of pork, carefully seasoned with a blend of herbs and spices. Originating from traditional American breakfast cuisine, this protein-packed option delivers a rich flavor in every bite. It’s a great source of protein, providing energy to kickstart your day, while also being lower in carbohydrates. Enjoy it alongside eggs for a balanced meal or on its own as a satisfying snack. With Cooked Ground Pork Breakfast Sausage, savor the taste of hearty comfort food without compromising on quality.
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Nutrition Information
Calories |
761.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 64.3 g | 82% | |
| Saturated Fat | 21.4 g | 107% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 190.5 mg | 63% | |
| Sodium | 1761.9 mg | 76% | |
| Total Carbohydrates | 3.6 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 1.2 g | ||
| protein | 38.1 g | 76% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 71.4 mg | 5% | |
| Iron | 2.9 mg | 16% | |
| Potassium | 642.9 mg | 13% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
