1 serving (30 grams) contains 5 calories, 0.0 grams of protein, 0.0 grams of fat, and 1.0 grams of carbohydrates.
Calories |
39.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2047.2 mg | 89% | |
| Total Carbohydrates | 7.9 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 157.5 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Claussen Pickles are a popular brand of refrigerated pickles, known for their signature crunch and fresh flavor. Made from cucumbers cured in a vinegar and brine solution, they are seasoned with garlic, dill, and spices, offering a tangy and savory taste. Unlike some shelf-stable pickles, Claussen varieties are stored in the refrigerator to maintain their crisp texture and bright flavor. Originating in the U.S., they are a versatile condiment used in American, deli-style, and sandwich-based cuisines. Claussen Pickles are low in calories and fat, making them a guilt-free addition to meals, but they are relatively high in sodium due to the brine, which may be a consideration for individuals monitoring salt intake. Free of artificial flavors and preservatives, Claussen Pickles stand out as a natural choice for pickle enthusiasts seeking quality and freshness.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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