1 serving (100 grams) contains 250 calories, 15.0 grams of protein, 6.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
595.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.3 g | 18% | |
| Saturated Fat | 4.8 g | 24% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.4 mg | 23% | |
| Sodium | 714.3 mg | 31% | |
| Total Carbohydrates | 71.4 g | 25% | |
| Dietary Fiber | 7.1 g | 25% | |
| Sugars | 23.8 g | ||
| protein | 35.7 g | 71% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 357.1 mg | 27% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chocolate protein pancakes are a modern twist on traditional pancakes, incorporating protein-rich ingredients like protein powder to create a nutritious breakfast or snack option. Originating from the contemporary fusion of health-conscious trends and comfort foods, they often blend cocoa powder for a rich chocolate flavor and ingredients such as eggs, milk, and flour for structure. Protein pancakes are particularly popular in Western cuisine but are enjoyed globally for their adaptability to various dietary preferences. Nutritionally, they are high in protein, which supports muscle repair and growth, and typically contain moderate amounts of carbohydrates and fats. Their nutrient profile can vary depending on the recipe but often includes essential amino acids from the protein sources and fiber, if whole-grain flours are used.
Store cooked pancakes in an airtight container in the refrigerator for up to three days. Reheat in a skillet or microwave for best results.
Chocolate protein pancakes typically contain about 12-20 grams of protein per serving, depending on the recipe and protein powder used. Calories may vary widely but generally range between 200-350 per serving, making them a high-protein yet relatively moderate-calorie option.
Chocolate protein pancakes can be keto-friendly if made with low-carb ingredients such as almond flour, unsweetened cocoa powder, and keto-approved protein powder. Ensure the recipe excludes traditional flours and sugars, as they are high in carbs.
Yes, chocolate protein pancakes can support muscle recovery and growth due to their high protein content, especially post-workout. They may also be a healthier breakfast choice compared to traditional pancakes when made with whole food ingredients and lower sugar levels.
The recommended serving size is typically 2-3 pancakes (1/2 to 1 cup batter), depending on the recipe. Adjust portion sizes based on your dietary needs and calorie goals; larger servings may be suitable for athletes or highly active individuals.
Chocolate protein pancakes generally have higher protein content and lower carbohydrates compared to traditional pancakes. They're often made with alternative flours and sweeteners, making them a better option for those seeking a nutrient-dense or low-carb breakfast.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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