1 serving (100 grams) contains 450 calories, 6.0 grams of protein, 30.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
1071.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 71.4 g | 91% | |
| Saturated Fat | 35.7 g | 178% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 119.0 mg | 39% | |
| Sodium | 119.0 mg | 5% | |
| Total Carbohydrates | 95.2 g | 34% | |
| Dietary Fiber | 7.1 g | 25% | |
| Sugars | 83.3 g | ||
| protein | 14.3 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 190.5 mg | 14% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Indulge in the delectable Chocolate Cup with Cream and Walnut, a rich dessert originating from European cuisine that harmonizes texture and flavor. This treat features a generous serving of silky chocolate, encased in a petite, edible chocolate cup. It is topped with freshly whipped cream and crowned with a perfectly toasted walnut for crunch and nuttiness. The chocolate provides antioxidants, while walnuts contribute heart-healthy omega-3 fatty acids and essential nutrients like vitamin E. However, the dessert's sugar content and whipped cream may add extra calories and saturated fats, making moderation key for a balanced diet. Perfect as a special occasion treat, this combination of creamy sweetness and nutty richness is both a feast for the senses and a reminder to enjoy such indulgences in mindful portions.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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