Nutrition Facts for Easy chocolate bits walnut ice cream

Easy Chocolate Bits Walnut Ice Cream

Image of Easy Chocolate Bits Walnut Ice Cream
Nutriscore Rating: 44/100

Indulge in the creamy decadence of Easy Chocolate Bits Walnut Ice Cream, a homemade frozen treat that combines rich textures and bold flavors in every bite. With a velvety base made from heavy cream, whole milk, and aromatic vanilla, this no-cook recipe is simple to prepare and ready in just 20 minutes of hands-on prep time. Crunchy chopped walnuts and melty dark chocolate chips are added during churning to create the perfect blend of nutty and chocolaty goodness. Ideal for summer gatherings or cozy nights in, this recipe yields six servings of ice cream that can be enjoyed in bowls, cones, or as a decadent topping for your favorite dessert. No artificial flavors hereβ€”just pure, homemade bliss!

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Recipe Information

⏱️
Prep Time
20 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
20 min
πŸ‘₯
Servings
6 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

7 items
  • 2 cups Heavy cream
  • 1 cup Whole milk
  • 0.75 cup Granulated sugar
  • 2 teaspoons Vanilla extract
  • 0.5 cup Dark chocolate chips
  • 0.5 cup Walnuts (chopped)
  • 0.125 teaspoon Salt
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

6 steps
1

In a large mixing bowl, combine the heavy cream, whole milk, granulated sugar, vanilla extract, and salt. Whisk together until the sugar is fully dissolved.

2

Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions (typically around 15-20 minutes).

3

Five minutes before the churning process is complete, add the dark chocolate chips and chopped walnuts to the ice cream mixture.

4

Once the ice cream is finished churning and has a soft-serve consistency, transfer it to an airtight container.

5

Freeze the ice cream for at least 2 hours to allow it to firm up before serving.

6

Scoop and serve in bowls or cones, and enjoy your homemade Chocolate Bits Walnut Ice Cream!

⚑
Cooking Tip: Take your time with each step for the best results!
3304
cal
26.0g
protein
234.4g
carbs
243.8g
fat

Nutrition Facts

1 serving (1063.2g)
Calories
3304
% Daily Value*
Total Fat 243.8 g 313%
Saturated Fat 123.5 g 618%
Polyunsaturated Fat 0.3 g
Cholesterol 509 mg 170%
Sodium 547 mg 24%
Total Carbohydrate 234.4 g 85%
Dietary Fiber 12.0 g 43%
Total Sugars 212.8 g
Protein 26.0 g 52%
Vitamin D 2.7 mcg 13%
Calcium 421 mg 32%
Iron 9.6 mg 53%
Potassium 1274 mg 27%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

29.0%%
3.2%%
67.8%%
Fat: 2194 cal (67.8%%)
Protein: 104 cal (3.2%%)
Carbs: 937 cal (29.0%%)