1 serving (65 grams) contains 300 calories, 5.0 grams of protein, 17.0 grams of fat, and 34.0 grams of carbohydrates.
Calories |
1111.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 63.0 g | 80% | |
| Saturated Fat | 37.0 g | 185% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 111.1 mg | 37% | |
| Sodium | 777.8 mg | 33% | |
| Total Carbohydrates | 125.9 g | 45% | |
| Dietary Fiber | 7.4 g | 26% | |
| Sugars | 44.4 g | ||
| protein | 18.5 g | 37% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 74.1 mg | 5% | |
| Iron | 5.6 mg | 31% | |
| Potassium | 444.4 mg | 9% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Choc Croissant, a classic pastry with French origins, combines delicate layers of buttery, flaky croissant dough with a rich, smooth chocolate filling. Made from a mixture of flour, butter, milk, sugar, and yeast, this pastry is then baked to golden perfection and often features high-quality dark or milk chocolate tucked into its folds. While its sweet and indulgent flavor makes it a delightful treat, the Choc Croissant is high in calories, sugars, and fats, primarily due to its buttery dough and chocolate content. It provides a quick boost of energy, but it’s best enjoyed in moderation. Its airy texture and light crunch are perfect for pairing with coffee or tea, making it a beloved breakfast or snack option worldwide.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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