1 serving (150 grams) contains 100 calories, 12.0 grams of protein, 2.5 grams of fat, and 10.0 grams of carbohydrates.
Calories |
157.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 3.9 g | 5% | |
| Saturated Fat | 2.4 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 15.8 mg | 5% | |
| Sodium | 78.9 mg | 3% | |
| Total Carbohydrates | 15.8 g | 5% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 7.9 g | ||
| protein | 18.9 g | 37% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 236.6 mg | 18% | |
| Iron | 0 mg | 0% | |
| Potassium | 315.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chobani Yogurt Low Sugar offers a creamy, delicious option for those seeking a nutritious snack with reduced sweetness. Inspired by traditional Greek yogurt, this American-made product contains live and active probiotics to support digestive health. Crafted with simple, natural ingredients like fresh milk and real fruit, each serving contains significantly less sugar than regular yogurt, making it a smart choice for cutting back on added sugars without compromising taste. It’s an excellent source of protein, helping to fuel energy and support muscle recovery, while being free from artificial flavors, preservatives, and high-fructose corn syrup. Additionally, this yogurt is gluten-free and suitable for many dietary lifestyles. While low in sugar and packed with nutrients, individuals sensitive to dairy or lactose should review ingredients carefully. Perfect for breakfast, snacking, or as a topping, Chobani Low Sugar Yogurt offers a wholesome way to enjoy a lighter version of this creamy classic.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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