1 serving (200 grams) contains 350 calories, 30.0 grams of protein, 20.0 grams of fat, and 10.0 grams of carbohydrates.
Calories |
411.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.5 g | 30% | |
| Saturated Fat | 4.7 g | 23% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 94.1 mg | 31% | |
| Sodium | 705.9 mg | 30% | |
| Total Carbohydrates | 11.8 g | 4% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 3.5 g | ||
| protein | 35.3 g | 70% | |
| Vitamin D | 23.5 mcg | 117% | |
| Calcium | 58.8 mg | 4% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 470.6 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chicken salad is a versatile dish, typically consisting of cooked chicken mixed with vegetables, fruits, or nuts, often bound together with a dressing such as mayonnaise or yogurt. It is believed to originate from European cuisine and has become widely popular in American and global food cultures. Nutritionally, chicken salad is high in protein from the chicken, moderate in fats depending on the dressing used, and contains vitamins and fiber from added vegetables and fruits. It can be customized to suit diverse dietary needs, making it a flexible meal choice. A typical serving of chicken salad provides essential nutrients like vitamin B6, niacin, and selenium from the chicken, as well as vitamin C and dietary fiber from fruits and vegetables, depending on the recipe.
Store chicken salad in an airtight container in the refrigerator and consume it within 3-4 days to ensure freshness and prevent bacterial growth.
Yes, chicken salad is generally high in protein due to the chicken, which contains about 31 grams of protein per 100 grams. The exact protein content can vary depending on additional ingredients like mayonnaise or vegetables, but it is typically considered a good protein source.
Yes, chicken salad is keto-friendly, especially if prepared with high-fat, low-carb ingredients like mayonnaise and excludes sugary additions such as dried fruits. A typical chicken salad has around 1-2 grams of net carbs per serving, making it suitable for a ketogenic diet.
Chicken salad is rich in protein, which supports muscle repair and overall energy levels. It can also provide healthy fats if prepared with ingredients like avocado or olive oil. However, be mindful of portion sizes and added mayonnaise, which may make it high in calories and saturated fats.
A typical serving size of chicken salad is about 1/2 to 1 cup, which generally contains 200-300 calories depending on the recipe. This portion typically provides a balance of protein and fats without overloading on calories, especially if paired with greens or a light side dish.
Chicken salad and tuna salad are both nutritious, but they differ slightly. Chicken salad is lower in omega-3 fatty acids compared to tuna salad, which is rich in heart-healthy omega-3s. However, chicken salad generally has lower mercury levels, making it a safer choice for frequent consumption.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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