1 serving (170 grams) contains 160 calories, 6.0 grams of protein, 11.0 grams of fat, and 10.0 grams of carbohydrates.
Calories |
222.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.3 g | 19% | |
| Saturated Fat | 4.9 g | 24% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 20.8 mg | 6% | |
| Sodium | 305.6 mg | 13% | |
| Total Carbohydrates | 13.9 g | 5% | |
| Dietary Fiber | 4.2 g | 15% | |
| Sugars | 4.2 g | ||
| protein | 8.3 g | 16% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 208.3 mg | 16% | |
| Iron | 2.1 mg | 11% | |
| Potassium | 347.2 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Chick-fil-A Side Salad offers a simple, fresh accompaniment inspired by American fast-casual cuisine. This salad features a blend of chopped romaine lettuce, shredded green cabbage, and petite grape tomatoes, paired with a Monterey Jack and cheddar cheese blend for added flavor. Served with your choice of dressing, it’s customizable and versatile. The Side Salad is a lighter alternative to fried or carb-heavy sides, providing fiber and vitamins from its fresh vegetables. However, nutritional aspects like the calorie count and fat content can vary significantly based on the dressing choice. Opting for a lighter dressing can keep it a healthier option within a balanced meal. This side is perfect for those seeking a fresh, nutrient-rich addition to their meal without compromising on flavor or convenience.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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