Chicken thali

Chicken thali

Dinner

Item Rating: 71/100

1 serving (450 grams) contains 800 calories, 40.0 grams of protein, 30.0 grams of fat, and 90.0 grams of carbohydrates.

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426.7
calories
21.3
protein
48
carbohydrates
16.0
fat

Nutrition Information

1 cup (240g)
Calories
426.7
% Daily Value*
Total Fat 16.0 g 20%
Saturated Fat 5.3 g 26%
Polyunsaturated Fat 0 g
Cholesterol 53.3 mg 17%
Sodium 640.0 mg 27%
Total Carbohydrates 48 g 17%
Dietary Fiber 4.3 g 15%
Sugars 5.3 g
protein 21.3 g 42%
Vitamin D 0 mcg 0%
Calcium 80.0 mg 6%
Iron 2.1 mg 11%
Potassium 426.7 mg 9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar
⚠️ Contains trans fat

Source of Calories

45.6%
20.2%
34.2%
Fat: 144 cal (34.2%)
Protein: 85 cal (20.2%)
Carbs: 192 cal (45.6%)

About Chicken thali

Chicken Thali is a traditional South Asian meal originating from Indian cuisine, consisting of a variety of dishes served on a single platter. It typically includes chicken curry as the centerpiece, accompanied by rice or flatbreads like naan, lentils (dal), vegetable sides, yogurt (dahi), pickles, and sometimes dessert. Chicken is an excellent source of lean protein, offering approximately 27 grams of protein per 100 grams of cooked chicken. The inclusion of lentils and vegetables enhances the meal's fiber, iron, and vitamin content, while yogurt provides probiotics and calcium. A well-prepared Chicken Thali offers a balanced combination of macronutrients and micronutrients, making it a nourishing and satisfying choice.

Health Benefits

  • Rich in high-quality protein from chicken, which supports muscle repair and growth.
  • Provides essential vitamins like B6 from chicken, aiding in energy metabolism and brain function.
  • Contains dietary fiber from lentils and vegetables, promoting better digestion and gut health.

Dietary Considerations

Allergens: Contains dairy (yogurt), nuts (optional garnish in some recipes)
Suitable for: High-protein diets, balanced diets with moderate meat consumption
Not suitable for: Vegetarian diets, vegan diets, diets avoiding spicy or aromatic ingredients

Selection and Storage

Store cooked chicken and accompaniments separately in airtight containers in the refrigerator for up to 3 days. Reheat thoroughly before serving.

Common Questions About Chicken thali Nutrition

How much protein and calories are in a Chicken Thali?

A traditional Chicken Thali typically contains 20-30 grams of protein per serving, depending on portion sizes and preparation. The caloric content can range from 600-900 calories, as it often includes chicken curry, rice, lentils, and side dishes like vegetables or yogurt. Adjusting portion sizes or ingredients can significantly impact nutritional values.

Is Chicken Thali compatible with a keto or low-carb diet?

Chicken Thali can be modified for a keto or low-carb diet by replacing rice and lentils with low-carb options like cauliflower rice or leafy greens. The chicken curry is usually keto-friendly if prepared without sugar or high-carb thickeners, but always check the recipe details to avoid hidden carbs.

What are the health benefits of eating Chicken Thali?

Chicken Thali provides a balanced meal with protein from chicken, fiber from vegetables, and essential vitamins like B vitamins, vitamin A, and minerals such as iron and zinc. However, it can be high in sodium or saturated fats depending on the cooking method, so opt for lean chicken and minimal oil for a healthier version.

What is the recommended portion size for Chicken Thali?

A standard serving typically includes 1 cup of chicken curry, 1 cup of rice, 1 small portion of lentils, and vegetable sides. To maintain a balanced diet, aim for a moderate portion size tailored to your daily caloric needs—around 600-700 calories for a main meal.

How does Chicken Thali compare to Vegetarian Thali in nutrition?

Chicken Thali generally has higher protein content due to the chicken but may be higher in saturated fat depending on preparation. Vegetarian Thali can be a great source of fiber and plant-based proteins from lentils and legumes, but it typically lacks the same level of complete protein as chicken. Both can be healthy options when prepared with minimal oil and balanced ingredients.

Data Sources & Scientific References

Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.

Additional Authoritative Sources:

Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.

About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.