1 serving (200 grams) contains 550 calories, 20.0 grams of protein, 35.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
647.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 41.2 g | 52% | |
| Saturated Fat | 17.6 g | 88% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 70.6 mg | 23% | |
| Sodium | 941.2 mg | 40% | |
| Total Carbohydrates | 47.1 g | 17% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 5.9 g | ||
| protein | 23.5 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 58.8 mg | 4% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 294.1 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Chicken Salad Croissant Sandwich combines classic deli flavors with a rich, buttery croissant for a satisfying meal. Originating from American cuisine, this dish features tender, shredded chicken blended with creamy mayonnaise, crisp celery, and tangy seasonings, often including a hint of mustard or lemon juice for balance. The chicken serves as a lean protein source, while the fresh vegetables add texture and nutrients. However, the croissant introduces indulgent fats and refined carbohydrates, making this sandwich more of a treat than a health-forward option. The addition of dried fruit or nuts, sometimes included in the chicken salad, provides natural sweetness and heart-healthy fats, enhancing overall flavor complexity. To keep it balanced, enjoy alongside a fresh salad or fruit for added fiber and vitamins. Perfect for brunch or lunch, this sandwich strikes a delightful balance between comfort food and wholesomeness.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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