1 serving (200 grams) contains 350 calories, 25.0 grams of protein, 15.0 grams of fat, and 25.0 grams of carbohydrates.
Calories |
411.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 17.6 g | 22% | |
| Saturated Fat | 5.9 g | 29% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 82.4 mg | 27% | |
| Sodium | 941.2 mg | 40% | |
| Total Carbohydrates | 29.4 g | 10% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 3.5 g | ||
| protein | 29.4 g | 58% | |
| Vitamin D | 58.8 mcg | 294% | |
| Calcium | 117.6 mg | 9% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 470.6 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chicken Popeye is a hearty, comforting dish inspired by classic American cuisine. It features tender chunks of chicken, steamed spinach, and a creamy sauce, all baked under a golden, flaky puff-pastry crust. Drawing its name from the iconic spinach-loving cartoon character, this dish incorporates nutrient-rich spinach, which is packed with vitamins A, C, and K, along with iron for energy and bone health. The chicken provides a lean source of protein, supporting muscle growth and repair. While the creamy sauce and buttery puff pastry add indulgent richness, they also contribute to higher calorie and fat content. As a balanced dish, Chicken Popeye combines nutrient-dense vegetables and protein with a satisfying crust, making it a popular choice for family meals or special occasions. For a lighter option, consider adjusting the recipe with reduced-fat substitutions or whole-grain pastry alternatives.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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