1 serving (250 grams) contains 200 calories, 15.0 grams of protein, 10.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
188.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.4 g | 12% | |
| Saturated Fat | 2.8 g | 14% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 37.7 mg | 12% | |
| Sodium | 754.7 mg | 32% | |
| Total Carbohydrates | 14.2 g | 5% | |
| Dietary Fiber | 1.9 g | 6% | |
| Sugars | 2.8 g | ||
| protein | 14.2 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 37.7 mg | 2% | |
| Iron | 1.4 mg | 7% | |
| Potassium | 283.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chicken curry soup is a hearty dish originating from South Asian cuisine, commonly infused with spices such as turmeric, cumin, and coriander, as well as a coconut milk or broth base. It is known for its rich flavor and nutrient-dense ingredients, including chicken, vegetables, and aromatic spices. This soup provides a well-rounded nutritional profile, offering a good source of lean protein from chicken and vital micronutrients such as vitamins A and C from vegetables, along with magnesium and iron from the spices. Depending on the preparation, it can also supply healthy fats when coconut milk is used.
Refrigerate leftovers in an airtight container for up to 3 days. Reheat gently on the stove to preserve flavors and textures.
Yes, Chicken Curry Soup is high in protein, primarily due to the inclusion of chicken as the main ingredient. On average, a one-cup serving contains about 20-25 grams of protein, depending on the recipe.
Chicken Curry Soup can fit into a keto diet if made with low-carb ingredients. Avoid adding high-carb components like potatoes or flour-based thickeners, and instead use coconut milk and vegetables like spinach or zucchini.
Chicken Curry Soup provides a variety of health benefits. It's rich in protein for muscle repair, and spices like turmeric and ginger in the curry can have anti-inflammatory and immune-boosting properties. Additionally, chicken broth can aid in hydration and digestion.
The recommended portion size for Chicken Curry Soup is typically one cup (about 240 ml), which is around 200-300 calories, depending on the recipe. This makes it a satisfying main dish when paired with a light side.
Chicken Curry Soup has a richer and more vibrant flavor profile due to the addition of curry spices and often coconut milk, compared to regular chicken soup. It typically contains more calories and fat because of these added ingredients, but it also provides unique health benefits from the spices.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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