1 serving (150 grams) contains 350 calories, 15.0 grams of protein, 20.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
552.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31.5 g | 40% | |
| Saturated Fat | 15.8 g | 79% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 63.1 mg | 21% | |
| Sodium | 709.8 mg | 30% | |
| Total Carbohydrates | 47.3 g | 17% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 7.9 g | ||
| protein | 23.7 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 78.9 mg | 6% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 236.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Chicken Croissant is a savory delight that combines tender, seasoned chunks of chicken with a flaky, buttery croissant—melding flavors from French-inspired cuisine with a hearty protein twist. Typically filled with roasted or grilled chicken, it may also include ingredients like cheese, spinach, or a creamy sauce for added richness. Packed with protein from the chicken, this dish offers an energy boost, though it's important to note the croissant’s high-calorie and fat content due to its buttery layers. While the chicken provides essential nutrients like iron and B vitamins, those keeping an eye on saturated fats or carbs should enjoy it in moderation. The Chicken Croissant makes for a satisfying snack or meal, effortlessly balancing indulgence with flavorful nutrition, depending on preparation and portion size. It’s perfect for a quick, gourmet-style bite that bridges comfort food with culinary sophistication.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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